Tandoori Nan 14P – Karachi Delights

Description

Tandoori Naan – Authentic Clay Oven Flatbread

Tandoori Naan is a traditional South Asian flatbread, soft, fluffy, and slightly charred, offering the rich flavor and texture that only comes from being baked in a tandoor (clay oven). A beloved part of Indian and Pakistani cuisine, tandoori naan is perfect for scooping up curries, grilling with toppings, or enjoying on its own with butter or chutney.

Made with refined wheat flour, yogurt, and a touch of salt, this naan dough is hand-rolled and flame-cooked at high temperatures to create signature brown spots, crisp edges, and a chewy center. Whether served fresh from a tandoor or heated on a pan or oven, it brings restaurant-style quality straight to your table.

Tandoori Naan pairs wonderfully with a wide variety of dishes — from creamy butter chicken and paneer tikka to spicy daal, kebabs, or grilled vegetables. Its rich flavor and versatile use make it ideal for both everyday meals and special occasions.

Available in ready-to-eat or frozen options, it’s convenient and quick to prepare — just heat and serve in minutes. Great for families, parties, or anyone looking to enjoy the taste of authentic naan at home.