Indian Mango 1.5Kg (gross weight)

Description

Indian Kesar Mangoes are one of the most beloved mango varieties from India, renowned for their rich saffron-colored pulp, intense sweetness, and unique aroma. Grown primarily in the Gir region of Gujarat, these mangoes are often referred to as the “Queen of Mangoes” due to their exceptional taste and smooth texture. The name “Kesar” means saffron in Hindi, inspired by the fruit’s vibrant golden-orange flesh.

Each Kesar mango has a small seed and a non-fibrous, juicy pulp that melts in the mouth. These mangoes are perfect for fresh eating, as well as for making desserts like mango lassi, sorbet, ice cream, smoothies, or aamras (mango puree). Their naturally sweet flavor makes them a seasonal favorite in homes across India and abroad.

Indian Kesar Mangoes are typically harvested from May to July, and their ripening is carefully managed to ensure a perfect balance of taste and aroma. These mangoes are rich in vitamin C, vitamin A, and antioxidants, making them a nutritious summer fruit.

Popular in international markets for their consistent quality and taste, Kesar mangoes are often exported fresh to Japan, the USA, Europe, and the Middle East. When buying online or in-store, look for GI-tagged Gir Kesar mangoes for the most authentic experience.